Our Story

Farmers' Plate & Pantry was founded in 2014 by Chef and Owner, Tim Elliott. Tim's culinary adventures began at a young age stretching pizzas in his home state of New Jersey. After graduating from the Culinary Institute of America, Tim pursued various interests from Executive Chef to Chef on a scientific research vessel.


Tim is continuing his excellent culinary tradition through Farmers' Plate & Pantry.

Delicious homemade goodness